Monday, July 19, 2004

Summer eating & kids

It's mid-summer, plenty hot here in the southern Great Plains, and time for new ideas in the food arena. In other words, everyone's gotta eat but I don't want to cook or prep! One solution is to involve the boys in veggie prep -- such as snapping beans (they love that). More fun for everyone, and then I simply steam the veggies and toss with a simple dressing or leave them raw and set out some dip.

I love this article: "The Summer Diner." I found it at The Dollar Stretcher last year, printed it for my "favorites" cookbook binder, and reread it several times a year.

Here's a bonus: "200+ Ideas for Summertime (or Anytime) Fun!."

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